Saturday 24 May 2025 between 5 pm and 7 pm.
If you've dreamed of traveling across continents without leaving your kitchen, let Claire Digneau guide you.
Gourmet encounters that will take you to the place where culinary adventure begins and where the flavors of the world intermingle to create unforgettable taste experiences. Recipes combining tradition, indulgence, and "good eating" will enrich your knowledge with nutritional advice. Cooking techniques and tips to adopt the right habits from elsewhere.
A whole gourmet world exploring culinary stories and horizons, on a bed of flavors, emulsified with enthusiasm and talent...
(Cycle of five world cuisine classes throughout the year)
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Clientele
- Minimum age : 6 years
Saturday 24 May 2025 between 5 pm and 7 pm.
Languages
- French